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  • Candy Bars Dessert

    1 vote
    Prep time:
    Cook time:
    Servings: 20
    by viper
    67 recipes
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    Ingredients

    • 2 cups all-purpose flour
    • 1/2 cup margarine, melted
    • 1/4 cup butter, melted
    • 1/3 cup powder sugar
    • 1/4 tsp. salt
    • 1 (3.5 oz.) instant vanilla pudding
    • 8 mini butterfingers candy bars, ground
    • 1 (8 oz.) cream cheese, softened
    • 1 Tbsp. honey
    • 1/2 cup all-purpose flour
    • 1/4 cup 2% milk
    • 4 mini twix candy bars, ground
    • 1/2 cup mini m & m's (dark chocolate)
    • 1 (8 oz.) cool whip

    Directions

    1. Crust: Beat flour, margarine, butter, sugar, salt, dry pudding and butterfingers together.
    2. Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
    3. Cool completely.
    4. Filling: Beat cream cheese, honey, flour and twix candy bars.
    5. Spread over the crust.
    6. Chocolate: Spread m & m's over the filling layer.
    7. Topping: Spread cool whip over the m & m's layer.
    8. Decorate.

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