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  • Butter Pecan Bars

    1 vote
    Butter Pecan Bars
    Prep: 20 min Cook: 26 min Servings: 12
    by Rhodes Bake-N-Serv
    59 recipes
    >
    A fun treat for dessert or a special after school snack. Source: www.rhodesbread.com/recipes/view/butter-pecan-strips

    Ingredients

    • 8 Rhodes Dinner Rolls, thawed to room temperature
    • 3/4 cup chopped pecans
    • 1/2 cup sugar
    • 1/2 cup light corn syrup
    • 2 tablespoons butter, melted
    • 1 teaspoon vanilla
    • 1 beaten egg

    Directions

    1. Spray counter lightly with non-stick cooking spray.
    2. Combine rolls and roll into a 10x14-inch rectangle.
    3. Place in the bottom of a sprayed 9x13-inch baking pan.
    4. Poke dough several times with a fork to prevent bubbles from forming and pre-bake at 350°F 8 minutes.
    5. Remove from oven to cool.
    6. Combine pecans, sugar, corn syrup, butter, vanilla and egg and mix well.
    7. Pour and spread pecan mixture over crust and bake an additional 15-18 minutes or until golden brown.
    8. Cool and cut into bars.

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    Comments

    • ShaleeDP
      ShaleeDP
      My daughter likes granola bars, this would be a good one to make for her.

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