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  • Bubba's Chicken Wings

    3 votes
    Bubba's Chicken Wings
    Prep time:
    Cook time:
     
    by John Luse
    14 recipes
    		 >
    Really good - no grease

    Ingredients

    • 3 lbs chicken wings, about 16
    • ½ cup butter
    • 1 cup hot sauce, mild to wild
    • ½ tsp cayenne pepper, optional
    • ¼ tsp freshly ground black pepper

    Directions

    1. Arrange wings in Wave oven pan and heat on 4” rack.
    2. Turn over once, until browned and cooked through, 18 - 20 minutes total.
    3. Melt the butter in a saucepan, and mix in the hot sauce, cayenne pepper, and black pepper.
    4. Place wings in a large container with a secure lid.
    5. Pour sauce over the wings, and seal.
    6. Shake wings with the sauce until thoroughly coated.

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    Reviews

    • William
      William
      This is a great recipe that tastes just as good as the deep-fried version.
      For my taste, I made a variation of the sauce by adding minced garlic and some honey. I use Frank's Original hot sauce and don't add any additional cayenne pepper. I find I can control the "heat" by increasing/decreasing the amount of hot sauce I use. The honey gives the sauce a different twist in the flavor profile and the garlic . . . well, I just can't get enough garlic!

      Comments

      • John Luse
        John Luse
        Hi William, I'm glad that you liked the recipe. I use Trappey's Bull Sauce in mine as I have found it to be very mild and great for kids too!! Thanks for the comments.

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