-
Beef Cubed Steak And Gravy
Ingredients
- 4 - 5 pcs beef cubed steak
- 3 tbsp. veg. oil
- Meat tenderizer
- Pepper
- Garlic pwdr
- 1 can cream of mushroom soup
- 1 can French onion soup
Directions
- Season cubed steak with meat tenderizer, pepper and garlic. Place in large frying pan with oil and brown on both sides. Pour off any excess oil. Add in soups and cook for 20 min, stirring often. Serve with rice or possibly noodles. Don't add in salt.
Similar Recipes
Leave a review or comment