• Banana Blueberry Muffin

    1 vote
    Banana Blueberry Muffin
    Prep: 5 min Cook: 20 min Servings: 12
    by Simmy Routroy
    6 recipes
    Healthy Breakfast Muffins


    • 2(ripe) banana
    • 1 cup blueberry
    • 1 & 1/4 cup wheat flour
    • 1/2 cup oat
    • 1 egg
    • 1/4 cup milk
    • 1/2 cup coconut palm sugar-1/2 cup
    • 1/2 cup unsalted butter (softened or room temperature)
    • 1 tsp baking soda
    • 1 tsp baking powder
    • 1 tsp vanilla essence
    • 1/4 tsps salt


    1. Preheat oven to 400 degree F.Coat 12 muffin cups or muffin tray with cooking spray or line with paper lines.In a large bowl combine flours with baking powder,baking soda and salt.Keep aside.
    2. In another bowl mash bananas,add sugar and mix well.Then add butter,egg,vanilla essence,milk and whisk well.
    3. Add dry mixture and oat to the wet mixture and stirring just until moistened.Then add blueberries and fold with a spatula gently.
    4. Divide batter evenly among muffin cups (cups will be almost full).Sprinkle some sugar if required.Bake 18-20 minutes or until golden brown or until the toothpick inserted into the center comes out clean.
    5. Then remove from oven and let cool completely.Now serve and enjoy !!!

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