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Balsamic Grilled Chicken Salad
Ingredients
- 2/3 c. Mayonnaise
- 2 Tbsp. Balsamic vinegar
- 1 Tbsp. Plus 1 teaspoon fresh lemon juice
- 3/4 tsp Worcestershire sauce
- 1 Tbsp. Plus 1 teaspoon extra virgin extra virgin olive oil
- 1 x Clove garlic, chopped
- 4 x Boneless skinless chicken breast halves
- 11 ounce Packaged salad
Directions
- Prep: 10 minutes, Cook: 10 minutes, plus chilling time.
- Combine first 6 ingredients and salt and pepper to taste in a bowl. Whisk till smooth. Cover and chill . Prepare grill or possibly broiler. Season chicken with salt and pepper to taste. Grill or possibly broil 4-5 min per side, till just cooked throughout. Cut diagonally across the grain into 1/4 inch slices. Divide lettuce between individual serving plates. Pour dressing over. Top with sliced chicken breasts.
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