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  • Baked Vegetable And Seafood Won Tons

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    Baked Vegetable And Seafood Won Tons
    Servings: 1
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 1 env vegetable soup mix
    • 15 ounce Ricotta cheese
    • 1/2 lb Imitation crabmeat, minced
    • 1/4 tsp Garlic pwdr
    • 1/8 tsp Black pepper
    • 40 x Won ton wrappers
    • 1 Tbsp. Vegetable or possibly extra virgin olive oil

    Directions

    1. Preheat oven to 350 F.
    2. In a medium bowl, combine soup mix, cheese, crab, garlic pwdr and pepper Place 1 Tbsp. mix on center of each won ton. Brush edges with water; fold each corner into center and press to seal. Arrange seam side down on lightly greased cookie sheet; brush wontons with oil. Bake 25 min or possibly till crisp and golden, turning once.
    3. Variation: Use 1 1/2 c. minced shrimp in place of crab.
    4. Note: If not going to bake immediately, cover filled won tons with damp cloth till ready to bake, then brush with oil.

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