This is a print preview of "Baked Vegetable And Seafood Won Tons" recipe.

Baked Vegetable And Seafood Won Tons Recipe
by Global Cookbook

Baked Vegetable And Seafood Won Tons
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  Servings: 1

Ingredients

  • 1 env vegetable soup mix
  • 15 ounce Ricotta cheese
  • 1/2 lb Imitation crabmeat, minced
  • 1/4 tsp Garlic pwdr
  • 1/8 tsp Black pepper
  • 40 x Won ton wrappers
  • 1 Tbsp. Vegetable or possibly extra virgin olive oil

Directions

  1. Preheat oven to 350 F.
  2. In a medium bowl, combine soup mix, cheese, crab, garlic pwdr and pepper Place 1 Tbsp. mix on center of each won ton. Brush edges with water; fold each corner into center and press to seal. Arrange seam side down on lightly greased cookie sheet; brush wontons with oil. Bake 25 min or possibly till crisp and golden, turning once.
  3. Variation: Use 1 1/2 c. minced shrimp in place of crab.
  4. Note: If not going to bake immediately, cover filled won tons with damp cloth till ready to bake, then brush with oil.