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  • Baked Turkey

    1 vote
    Prep time:
    Cook time:
    Servings: 20
    by Shandiola colebrooke
    11 recipes
    >
    Soft juicy Turkey for Thanksgiving, Chiristmas or all special occasion.

    Ingredients

    • Whole Turkey
    • Sea Salt
    • Butter
    • Dried basil Blackpepper
    • Fennel
    • Rosemary
    • Onions
    • Thyme

    Directions

    1. 1: Soak turkey overnight in water with salt a bowl or pot that fits, use a fork to stick small wholes in turkey to allow salt to flow deep in Turkey for season.
    2. 2: place turckey in bakng pan begin adding seasonings Blackpepper, Thyme Rosemary Fennel stuff inside turkey with whole onions peeled, place half stick butter inside turkey.
    3. 3: rubb Butter over turkey also,the more butter the better your turkey becomes.
    4. 4: Cover Turkey with Foilpaper or Turkey pan cover. Set in oven 300 degrees for 2 1/2 hours check turkey for moist, then remove cover an let turkey bake for 1 1/2 untill golden brown.

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