Assorted Pumpkin Cookie Recipe

Ingredients

• 1 cup butter softened
• 1 cup sugar
• 1 egg
• 1 cup pumpkin puree
• 2 cups flour
• 1 teaspoon pure vanilla
• 1/2 teaspoon cinnamon
• 1/4 teaspoon each ginger, nutmeg, pumpkin pie spice
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• Heat oven to 350 degrees.
• Whole pecans or your favorite nuts
• Chocolate Chunks, chips to include chocolate, butterscotch, peanut butter or white chocolate
• Coconut (it will toast in the baking process, my favorite!)
• Chopped Maraschino Cherries
• Golden and Dark Raisins
• Reeses Peanut Butter Cups chopped or your favorite candy bar cut up
• Dried Cranberries
• Candy Corn
• After baking cool and douse with powdered sugar for the tops or frosting drizzle recipe below.
• Recipe for frosting drizzle:
• 1/2 cup brown sugar
• 1/4 cup milk
• 1 cup powdered sugar
• 3 tablespoons softened butter
• 1/2 teaspoon vanilla
• pinch of cinnamon