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Apple And Ginger Crumble
Ingredients
- 4 x cooking apples - (to 5) peeled, sliced
- 1/2 c. brown sugar - (firmly pack)
- 1/2 c. flour
- 3/4 c. rolled oats
- 1/2 tsp grnd ginger
- 1/2 tsp grnd nutmeg
- 1/2 stk butter
Directions
- Lightly butter the crockpot and place apple slices on the base. Combine sugar, flour, rolled oats, ginger and nutmeg and cut in butter, using a pastry blender or possibly knife. Sprinkle this mix over the apples. Cover and cook on LOW or possibly AUTO 5 to 6 hrs. Delicious with ice cream.
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