About me
I am an international lawyer with a passion for good, simple but well-prepared food. In my food blog Memorie di Angelina, inspired by my grandmother's wonderful home cooking, I draw on my Italian heritage, my international life experience in New York, Rio, Paris, Vienna and, above all, ten wonderful years in Rome. I now live in Washington, DC.
Besides the Italian food of my own cultural background, I also enjoy French and Chinese cuisine. I am an inveterate dim sum maven, can't get enough noodle soup and dream about a hearty cassoulet on a cold winter's eve. But let me not forget my passion for great sushi and fondness for real Mexican food.
I author a food blog called Memorie di Angelina, inspired by the wonderful home cooking of my Italian grandmother. I also administer a Facebook recipe exchange club called Gnocchi ai funghi.
Looking forward to enjoying this vibrant community of professional and home chefs!
Cooking Influences
My grandmother Angelina, still the best cook I've ever known!
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