Name: Tzatziki (Yogurt Cucumber Dip)
Prep time: 15 min
Total time: 15 min
Cuisine: Greek
Ingredients: 1 cup Greek-style yogurt; 1 cucumber, peeled, seeded and diced small (about 3/4 cup); 2 cloves garlic, minced; 2 teaspoons olive oil; 1 tablespoon fresh lemon juice; 1 teaspoon Greek style seasoning (or salt & pepper to taste); 1 tablespoon minced fresh mint leaves

Tzatziki (Yogurt Cucumber Dip)

1 vote

Prep: 15 min Servings: 6

by Salad Foodie

406 recipes

>

Prep time: 15 minutes

Servings: 6

by Salad Foodie

406 recipes
>
Refreshing appetizer dip with pita or flat bread, veggies or crackers. Or use as a sauce for gyros or Greek tacos. I have also tried this on grilled salmon and it is delish!
Ingredients
- 1 cup Greek-style yogurt
- 1 cucumber, peeled, seeded and diced small (about 3/4 cup)
- 2 cloves garlic, minced
- 2 teaspoons olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon Greek style seasoning (or salt & pepper to taste)
- 1 tablespoon minced fresh mint leaves
Directions
1. Mix ingredients together. Cover and refrigerate 2 hours or overnight.
2. Transfer to serving dish. Serve with pita or flat bread wedges, veggies, crackers or gyros.
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Tzatziki (Yogurt Cucumber Dip)

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