Tortilla Roll Appetizers

Directions

1. Combine cream cheese, lowfat sour cream, chilies, onions, salt, and garlic powder.
2. Spread on flour tortillas and roll into a tube.
3. Chill 3 to 4 hrs (or overnight).
4. Just prior to serving, cut rolls into 1-inch sections.
5. Arrange on tray and serve with picante sauce for dipping.