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  • Thai Shrimp Pizza

    1 vote

    Ingredients

    • Carrot – 1/2 cup, grated
    • Pineapple – 1/4 cup, finely chopped
    • Spring Onion – 1, finely sliced + plus a little bit for garnish
    • Shrimps – 100 gms, peeled
    • Coriander Leaves – handful, chopped
    • Garlic – 1/2 tsp, minced
    • Ginger – 1 tsp, minced
    • Honey – 1/2 tsp
    • Chinese Rice Vinegar – 1/2 tblsp
    • Soy Sauce – 1/2 tblsp
    • Peanut Butter – 1 1/2 tblsp, smooth
    • Thai Red Curry Paste – 1/2 tblsp
    • Tofu – 1/2 cup, firm, cubed
    • Black Pepper Powder – a pinch (optional)
    • Red Chilli Flakes – pinch (optional)

    Directions

    Ingredients:

    Pizza Base – 1 (readymade or homemade)

    Method:

    1. Mix the tofu and red curry paste in a bowl. Keep aside.

    2. In another bow, whisk the peanut butter, soy sauce, vinegar, honey, ginger, garlic and 2 tblsp warm water until smooth.

    3. Spread the tofu mixture evenly on the pizza base.

    4. Sprinkle the carrot, pineapple, spring onions and shrimps.

    5. Bake in a preheated oven until the shrimps turn pink, about 10 minutes.

    6. Remove and place it on a rack to cool.

    7. Garnish with the peanut sauce, spring onions and coriander leaves.

    8. Slice and serve warm.

    Image via Tripadvisor

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