Spicy Ground Pork Pancit

Ingredients

• 8 ounces vermicelli rice noodles
• 1 TBSP peanut oil
• 1 pound ground pork
• 1 medium yellow onion, thinly sliced
• 3 medium garlic cloves, minced
• 1/4 cup water
• 3 TBSP soy sauce
• 8 ounces shredded green cabbage
• 2 medium carrots, peeled and grated
• 1 tsp crushed red pepper flakes
• salt & freshly ground black pepper
• 1 lime, cut into wedges