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Smoked Salmon Quesadillas
Prep: 5 min Cook: 5 min Servings: 1by ChaCha Can Cook98 recipes>These make a nice little appetizer when you are feeding a crowd. Ingredients
- 10 inches flour tortillas
- 1/2 cup mozzarella cheese
- 1/2 ounce smoked salmon
- 1/4 cup parmesan cheese
- 1/4 cup mayonnaise
- pepper
Directions
- In a bowl, combine chopped salmon, parmesan cheese, mayo and pepper. Mix well.
- Heat a teflon frying pan on medium heat.
- Spread half the mixture on the tortilla in a thin layer. Top with mozzarella cheese, and top with another tortilla.
- Once tortilla starts to brown, flip and heat the other side.
- Once bottom tortill is brown, remove from heat and let cool on cutting board. After 2 minutes, cut with a pizza wheel and serve.
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