Name: Sirloin Grilled Beef Burger with Onion Straws
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Cuisine: American
Ingredients: 16 ounces Sirloin freshly Ground Beef (I use a Meat Market); a few dashes of Worcestershire sauce; a few dashes of onion and garlic powder; S & P, to taste; 4 Large Rolls/Buns of your choice; 1 whole large onion; 2 tablespoons flour; Drizzling of Olive Oil; Any Condiments you love (cheese, tomato, lettuce, etc)

Sirloin Grilled Beef Burger with Onion Straws

1 vote

Prep: 8 min Cook: 12 min Servings: 4

by "Cheffie Cooks"

518 recipes

>

Prep time: 8 minutes

Cook time: 12 minutes

Servings: 4

by "Cheffie Cooks"

518 recipes
>
Without a doubt our favorite grilled Beef Burger!
Ingredients
- 16 ounces Sirloin freshly Ground Beef (I use a Meat Market)
- a few dashes of Worcestershire sauce
- a few dashes of onion and garlic powder
- S & P, to taste
- 4 Large Rolls/Buns of your choice
- 1 whole large onion
- 2 tablespoons flour
- Drizzling of Olive Oil
- Any Condiments you love (cheese, tomato, lettuce, etc)
Directions
1. Add ground sirloin beef in a mixing bowl with Worcestershire sauce, onion and garlic powders, S & P, and mix well, form 4 patties, grill to your liking
2. Slice onion and add into flour, place on a non stick baking sheet pan drizzle with olive oil and bake 15 minutes @ 400 F or until straws are golden in color
3. Add your favorite condiments and assemble burgers
4. Enjoy!
5. We love this with pickles, cole slaw or potato salad sides.
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Sirloin Grilled Beef Burger with Onion Straws

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