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Seafood Cocktail Sauce
Ingredients
- 3/4 c. ketchup
- 1/2 teaspoon spiced salt
- 2 tbsp. liquid removed prepared horseradish
- Dash of red pepper
- Juice of 1 lemon (about 3 tsp.)
Directions
- Combine ingredients and refrigerateto blend flavors till ready to serve.
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