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  • Rocky Road Parfaits

    1 vote
    Learned this from Midwest Living online and it was awesome!

    Ingredients

    • 1 4-serving-size package chocolate or chocolate fudge instant pudding mix
    • 2 cups milk
    • 1/2 cup frozen whipped dessert topping, thawed
    • 1/4 cup unsalted peanuts, coarsely chopped
    • 1/4 cup tiny marshmallows
    • Chocolate curls (optional)

    Directions

    1. Prepare pudding mix according to package directions using the milk. Remove 3/4 cup of the pudding and place in a small bowl; fold in whipped topping until combined.
    2. Divide remaining plain chocolate pudding among four 6-ounce glasses or dessert dishes. Top with dessert topping mixture. Let stand for 5 to 10 minutes or until set.
    3. Sprinkle with peanuts and marshmallows. If desired, garnish with chocolate curls.

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