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  • Rocky Road Brownies

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    Rocky Road Brownies
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    •     l family-size brownie mix (and ingredients called for by package directions)
    • 12 ounce pkg. semi-sweet chocolate chips
    • 1/2 x - 3/4 c. minced pecans or possibly walnuts
    • 1 x (10-ounce.) bag miniature marshmallows
    • 1 x (16-ounce) container chocolate fudge frosting

    Directions

    1. Prepare brownie mix according to package directions, adding chocolate chips nuts. Bake for 5 min less than directed on package. At which time, remove from oven, sprinkle marshmallows over top of brownies and return to oven for last 5 min of baking time. Heat frosting in microwave about 30 seconds - just so it is thin sufficient to gently pour out of container. Immediately after removing brownies from oven, pour, then spread frosting over top of marshmallows. They will smear a bit, but which's ok. Add in more nuts to the top if desired.

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