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Quick and Easy Pan Seared Lamb Chops
Prep: 10 min Cook: 10 min Servings: 4by thecurrymommy94 recipes>This is an easy and family-friendly pan seared lamb chops recipe with a Trader Joe’s seasoning mix. The Mediterranean lamb chop tasting dish pairs well with a fresh chopped kale side, greek salad, or a mint and cilantro dressing salad. Ingredients
- 8 lamb chops
- 2 tbsp Trader Joes 21 seasoning salute
- 2 tbsp water
- 2 cloves grated garlic (or 1 tsp garlic powder)
- salt (I used 1 tsp)
- oi
Directions
- Clean the individually cut lamb chops by trimming excess fat off of the meat and the bone as well.
- Soak the lamb chops in lemon juice/vinegar + enough water to fully immerse the lamb chops in a bowl.
- Let them soak for about 10 minutes.
- Drain the water out of the lamb chops bowl and let them sit in the bowl for about 5 minutes.
- Now, wash the lamb chops well with cold water.
- Pat the lamb chops dry before continuing to coat them with the spices.
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