MENU
 
 
 
 

  • Pumpkin Custard Pudding Video and More Pumpkin Recipes

    1 vote
    Pumpkin Custard Pudding Video and More Pumpkin Recipes
    Publisher of What's Cookin' Italian Style Cuisine
    by Claudia lamascolo
    1468 recipes
    >

    Ingredients

    • Have a great fall season and a great journey of wonderful Pumpkin delights awaits you! Pumpkin Custard Pudding Recipe
    • 1 3/4 cup heavy cream or half an half ( you can also use milk if you like)
    • 1 15 oz. can of pumpkin puree or fresh pumpkin
    • 3/4 cup brown sugar
    • 3 eggs beaten
    • 1 teaspoon vanilla
    • 1 1/4 teaspoons cinnamon
    • pinch of nutmeg, ginger or allspice
    • 1/2 teaspoon salt
    • Beat until smooth.
    • For more pumpkin recipes visit some of the links below:
    • Pumpkin Pistachio Biscotti
    • Pumpkin Whip Dip Recipe
    • Glazed Pumpkin Spiced Breakfast Scones
    • Pumpkin Spice Rum Cookies
    • Pumpkin Mini Turnovers
    • Baked Mini Pumpkin Donuts
    • French Pumpkin Mini Muffin Puffs
    • Italian Roasted Pumpkin Seeds
    • Pumpkin Smoothie
    • Pumpkin Cake Mix Cookies
    • Pumpkin Soup
    • Tex Mex Pumpkin Corn Muffins
    • Pumpkin and Sausage Bow Tie Pasta
    • Pumpkin Rum Shortcake with Caramel
    • Pumpkin Drop Cookies
    • Pumpkin Bread Pudding
    • Crockpot Pumpkin Spiced Latte
    • Pumpkin Whoopie Pies
    • Amaretto Pumpkin Cheesecake
    • Pumpkin Cheesecake Bars
    • Roasted Pumpkin Puree
    • Savory Pumpkin Cheddar Scones
    • Pumpkin Pie
    • Easy Pumpkin Cheese Pie
    • Best Ever Pumpkin Spice Ice Cream
    • Pumpkin Fritters
    • Baked Pumpkin Pecan Donuts

    Directions

    Here is the best of the best recipe collection I use throughout the fall Pumpkin season. My favorite time to roast pie pumpkin and then get creative. Making fresh pumpkin just make the whole experience special and the recipe. The family always enjoys the smell of fresh roasted pumpkin along with baked pumpkin favorites. You will find all the links below along with this delicious custard pudding recipe that can be used in parfaits and fillings. Even as a side dish along with that Turkey dinner you will love this recipe and the smell that adorns your kitchens while its cooking.

    +claudia lamascolo Author

    Leave a review or comment