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  • Potato Rice Flakes

    1 vote
    Potato Rice Flakes
    Prep: 20 min Cook: 20 min Servings: 2
    by karenrecipe
    21 recipes
    >
    Potato Rice Flakesand is called phovu in konkani.It is prepared using only the basic ingredients like potato, onions, coconut and green chillies. It is a very filling breakfast item/evening snack

    Ingredients

    • Rice Flakes – 1 cup
    • onion – 1 small
    • potato – 1 small – cut into tiny pieces
    • green chillies – 3 to 4
    • curry leaves – 6 to 7
    • grated coconut – 2 tablespoons
    • turmeric powder – a pinch
    • salt to taste
    • Lemon juice – (to taste)

    Directions

    1. 1)Wash and soak the Rice Flakes in water for 5 minutes. Squeeze the water out of the Rice Flakes and set it aside.
    2. 2)Heat some oil in a kadai and add the onions, green chillies and curry leaves. Fry till the onion turns translucent.
    3. 3)Add turmeric powder and the potato pieces. Add salt and cook on a very low flame till the potato becomes soft.
    4. 4)Finally add the Rice Flakes grated coconut and mix evenly.
    5. Add some lemon juice to taste

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    Comments

    • ShaleeDP
      ShaleeDP
      I find this an interesting dish. I think i will like this.

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