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  • Omelet

    1 vote
    Omelet
    Prep time:
    Cook time:
    Servings: 1 Omelet
    by Kyle Gluntz
    7 recipes
    		 >
    A simple omelet.

    Ingredients

    • 3 eggs, room temperature
    • Pinch kosher salt
    • ¼ cup Mexican blend shredded cheese
    • ½ tsp. white pepper
    • 2 tsp. dried thyme leaves
    • 1 tbs. butter

    Directions

    1. Combine eggs, salt, cheese, white pepper and thyme in a bowl with a fork.
    2. Melt butter in a nonstick 10-inch sauté pan over medium heat.
    3. Stir with heatproof spatula.
    4. Scrape sides, stir again, and leave alone for 10 seconds.
    5. Scrape sides occasionally until eggs are cooked through
    6. . Serve folded in thirds with chives and butter on top.

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    Comments

    • John Spottiswood
      John Spottiswood
      This looks awesome Kyle! Thanks for sharing this with us. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!

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