How can I make sure that this recipe is 'whole grain'? Is it just selecting whole grain flour? or is more needed to cook using whole grain flour?
Thanks!
-
Naan Bread
Naan is so delicious, and surprisingly easy to make! You won't believe it! Ingredients
- 2 c. all purpose flour
- 1 1/2 tsp. instant dry yeast
- 1/4 tsp. salt
- 1/2 c. water
Directions
- Combine ingredients to create a dough and allow to rise until doubled in size, about 1 hour.
- Punch dough down and divide it into 10 parts.
- Roll each into a thin circle. Brush one side with water.
- Spray griddle with extra virgin olive oil spray.
- Put circles on warm griddle, watered side up.
- Bake until half done and lightly browned, about three min.
- Flip and finish cooking, about another 3 minutes.
Share Recipe
Similar Recipes
Reviews
Leave a review or comment