Sending this to MY FIRST COOKED FOOD EVENT . I experimented this kurma exactly the next day , when my hubby and myself first met and our engagement date was fixed . My mom was busy with our engagement works including shopping , inviting relatives . My brother and myself was left alone , so that was my first day in kitchen . My brother had this with chapathi , he said good but less salt .
INGREDIENTS :
Elachi -- 2
METHOD OF PREPARATION:
1) Pressure cook all the veggies with the grinded masala for 3 whistles .
2) Then , when the steam leaves . Heat oil in a kadai.Add mustard seeds and jeera ,when it splutters add chopped onion and tomato with curry leaves,biriyani leaves and fry for a while.
3) Then add this mixture to the veggies and allow to boil till it the oil separates out .Turn off the flame. Serve hot with rotis.
%20Pressure%20cook%20all%20the%20veggies%20with%20the%20grinded%20masala%20for%203%20whistles%20.%3C/p%3E%3Cp%3E2)%20Then%20,%20when%20the%20steam%20leaves%20.%20Heat%20oil%20in%20a%20kadai.Add%20mustard%20seeds%20and%20jeera%20,when%20it%20splutters%20add%20chopped%20onion%20and%20tomato%20with%20curry%20leaves,biriyani%20leaves%20and%20fry%20for%20a%20while.%3C/p%3E%3Cp%3E3)%20Then%20add%20this%20mixture%20to%20the%20veggies%20and%20allow%20to%20boil%20till%20it%20the%20oil%20separates%20out%20.Turn%20off%20the%20flame.%20Serve%20hot%20with%20rotis.%3C/p%3E){kind=small}
