• Mom's Berry Easy Coffee Cake

    1 vote
    Mom's Berry Easy Coffee Cake
    Prep: 10 min Cook: 35 min Servings: 1
    by Crunchy Creamy Sweet
    2 recipes
    It's so easy to make that you can pull this off when surprised by unexpected guests or simply when you want to enjoy something sweet on a lazy afternoon. We are talking easy - peasy, delicious and satisfying! This recipe uses cranberries but feel free to choose any fruit you have on hand.


    • 2 c all-purpose flour
    • 1 c granulated sugar
    • 2 tsp baking powder
    • 1/2 c vegetable oil
    • 1 c milk
    • 1 egg
    • 2 c fruit ( I used frozen cranberries )
    • for the streusel topping:
    • 1/2 stick ( 4 Tbsp ) butter
    • 4 Tbsp brown sugar
    • 4 Tbsp flour


    1. No mixer required. Juts a medium mixing bowl and a wooden spatula.
    2. Preheat your oven to 350 degrees.
    3. Grease and flour a 9" x 13" baking pan.
    4. Add all of the ingredients ( one by one ) into the bowl and stir.
    5. The batter should be smooth and thick.
    6. Place the batter into prepared baking pan.
    7. Spread the fruit on top.
    8. In a small mixing bowl, combine all the ingredients for the streusel until it resembles crumbs.
    9. Sprinkle on top of the fruit and batter.
    10. Bake 30 - 35 minutes, until the top is golden brown and the toothpick inserted in the center of the cake comes out clean.
    11. Cool before slicing.

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