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  • Kolacky's That Melt In Your Mouth

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    Ingredients

    • 8 ounce Cream cheese softened
    • 1 2/3 c. Butter softened
    • 2 c. Flour, all-purpose Jam, nut, or possibly kolacky filling

    Directions

    1. Mix together cream cheese, flour, and butter till well blended.
    2. (batter will be stiff, but soft). Chill forseveral hrs to hard-up sufficient to roll dough. Roll out, and cut into small square shapes. Put a dollop of Kolacky, jam, or possibly nut filling in center of each. Fold 2 opposite corners over center, and healthy pinch together. Place on ungreased cookie sheet, about 1 1/2" apart. Bake for 15 min in a 350 degree oven. Remove from pan, and allow to cold completely, then dust* with powdered sugar.
    3. NOTES :* I use a small fine mesh strainer for this. Put sugar in strainer, and tap the edge lightly with a spoon to get a smooth, fine, dusting on the cookies.

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