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King Crab Legs Over Rice
A nice way to cook up "crab" with a twist. My friends love when i cook this EASY dish! Ingredients
- King Crab Legs
- Onion
- Garlic
- Country Crock
- Rice
Directions
- Take Meat out of the crab legs, set aside. IN a frying Pan, heat country crock, with chopped onions, till they are translucent, add Garlic to taste, cook for a few minutes, then add crab meat to heat! I like to make a lot of the "sauce" so i can pour over the crabs and rice.
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