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	Korean Peach Bulgogi Tacos by Bob Vincent 2 votes Prep 15 min - Cook 30 min
	Skirt Steak with Parmesan Chimichurri Sauce by Culinary Envy 1 vote Prep 1 hours - Cook 6 min
	Spicy Cajun Burgers by Shandra 1 vote Prep 30 min - Cook 20 min
	Delmonico steaks with goat cheese and mushrooms by Angela Gilley 1 vote Prep 15 min - Cook 20 min
	Espetada goes Thai by Peter Brown 1 vote Prep 60 min - Cook 10 min
	Spanish Steak Sofrito by Patti Fisher 1 vote Prep 20 min - Cook 30 min
	Churrasco Skirt Steak Nachos by Robyn Medlin 1 vote Prep 10 min - Cook 16-20 min
	Grilled Australian Veal Chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 20 min - Cook 10 min
	Porterhouse Steaks Grilled Directly On Hot Coals, aka “Cave Man Style” by Robyn Medlin 1 vote Prep 10 min - Cook 18 min
	Short Rib's My Way by Chef Paul McGovern 1 vote Prep 1 hours - Cook 40 min
	ORIENTAL KEBABS – LAMB, CHIX, KOFTA by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote
	Grilled Cajun Steaks by RecipeKing 1 vote Prep 5 min - Cook 16 min
	El Burrito del Diablo by Patti Fisher 1 vote Prep 15 min - Cook 4 hours
	Bacon Ring Burger by Patti Fisher 1 vote Prep 20 min - Cook 30 min