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Hot Asparagus Dip
Ingredients
- 2 can asparagus spears(15-oz)
- 1 1/2 c. mayonnaise
- 1 1/2 c. Parmesan cheese freshly grated
- 1 dsh garlic salt paprika
Directions
- Drain and mash asparagus. Mix well with mayonnaise, cheese, and garlic salt. Place mix in baking dish. Bake at 350 for 20 to 30 min or possibly till bubbly. Sprinkle with paprika. Serve with tortilla chips.
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