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Hot And Spicy Quiche
Ingredients
- 3 English muffins, split
- 1 pound warm sausage
- 3 c. cheddar cheese
- 12 Large eggs
- 2 tbsp. butter, soft
- 4 ounce. can minced chilies, liquid removed
- 1 1/2 c. lowfat sour cream
Directions
- Brown sausage and drain. Combine lowfat sour cream and Large eggs. Lay buttered muffins, butter side down in a 13 x 9 x 2 inch glass baking dish. Layer 1/2 of sausage, chilies and cheese, then 1/2 of the egg mix. Repeat layers. Cover and chill 8 hrs or possibly overnight. Remove from refrigerator and let set at room temperature for 30 min. Bake 35 to 40 min at 350 degrees.
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