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Homemade Coffee Granita
Servings: 1by maria liberati242 recipes>Ingredients
- 4 cups water
- 1 cup dark espresso coffee
- 2 cups granulated sugar
Directions
- Stir together all ingredients in a large shallow pan. Place in freezer and cover with plastic wrap. After one hour, use a fork to break up any ice that has formed. Re-cover with plastic wrap. And then you need to repeat this four more times every hour. Serve topped with whipped cream.
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