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Hoisin Sauce
Prep: 5 min Servings: 100by Hungry Jenny474 recipes>Taste before serving as it's quite easy to adjust the recipe to suit your palette :-) Because of the acidity and salt content, this should keep in your fridge for quite a long time, a few months at least. Ingredients
- 4 tbsp soy sauce
- 2 tbsp peanut butter
- 2 tbsp white wine vinegar
- 2tsp sesame oil
- 1 tbsp honey
- Bit of garlic powder
Directions
- Simply whisk together all of the ingredients until smooth!
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