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  • Ground Beef Soup

    5 votes
    Ground Beef Soup
    Prep: 10 min Cook: 45 min Servings: 8
    by Wendi Taylor
    51 recipes
    >
    Simple. Healthy. Hearty. Delicious. What more can one ask for? *** Variations **** Try using ground turkey, ground chicken, or even crumbled breakfast sausage instead of ground beef. Add a can of Rotel mexican diced tomatoes for a spicier soup

    Ingredients

    • 1 lb ground beef, browned
    • 1 onion, chopped
    • 1 large baking potato, diced
    • 3 ribs of celery, chopped
    • 3 cloves garlic, minced
    • 1 tomato, diced
    • 1 jalapeno, chopped
    • 1 12-oz bag frozen corn
    • 1 12-oz bag frozen peas & carrots
    • 1 16 oz can chicken stock
    • 1 8 oz can tomato sauce
    • 1/2 cup chopped fresh cilantro
    • 1 tbsp black pepper
    • 1 cup water

    Directions

    1. Chop vegetables
    2. Brown beef and drain fat
    3. Stir all ingredients together in large pot
    4. Cover and simmer for 30 - 45 minutes (until vegetables are tender)
    5. Serve with shredded cheddar cheese and/or sour cream if desired. Pairs well with cornbread.

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    Reviews

    • myra byanka
      myra byanka
      A must try soon.
      1
      • chef G. myster
        chef G. myster
        i made 5 gal. and for family of 6 there was none left! it was great!
        1 reply
        1
        • Wendi Taylor
          Wendi Taylor
          Thanks for sharing that. I'm glad to hear that you enjoyed my recipe. Please be sure to check out the others I've shared :)

        Comments

        • ShaleeDP
          ShaleeDP
          Another soup that i can try. I llike to learn more of these since having the same soups often gets boring. Need to taste different soups too.

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