We love to grill. In fact, we enjoy it so much we do so year round. Yep, we're the people who have been known to throw some t-bones on the grill during a blizzard. (True story! Ask our neighbors. They were so jealous!) But I will admit, during the warm, sunny months is when I absolutely enjoy it the most. There is just something about firing up the grill that screams summer to me; and this book is full of tasty recipes to celebrate all things barbecue season. Everything from salads to main dishes to desserts and beverages, it has something for everyone.
The first recipes I'm sharing is one I know you're just going to love. What says cookout or barbecue more than a creamy, cool, crisp, coleslaw? I have many different versions I make, but the thing that caught my eye about this one right away was the dill.
I am a huge dill fan, and any time I can add it to a favorite dish, it just takes it over the top. This is so simple to make and so delicious, I know it will be a great addition to your next backyard get together! Grab the charcoal, or maybe the propane tank, and get grilling all summer long. Oh, and Gooseberry Patch is giving (1) lucky winner a change to bring this book home to your kitchen. Just scroll down below the recipe to enter!
Snippy Snappy Coleslaw AKA Zippy Dill Coleslaw
Found on Page 173, Contributed by Brenda Mclancon McComb, MS
In a large bowl, combine all ingredients except coleslaw mix. Whisk until smooth. Add coleslaw mix; stir until well combined. Cover and chill at least one hour before serving. *NOTE* I substituted white distilled vinegar since I have that on hand.
********Giveaway********
Rules:
1. This contest is open to US Residents 18 and older ONLY.
5. If any of the extra entries are items you are already doing, please just remind me!
6. Contest Ends: June 10, 2014
(1) Lucky Winner will receive:
(1) copy of
Mandatory Entry:
1. Leave a comment telling me your favorite grilled meal!
1. Become a Gooseberry Patch fan on Facebook. Leave me a comment when you have.
2. Follow Gooseberry Patch on Twitter. Leave a comment saying you've done so.
3. Follow Gooseberry Patch on Pinterest. Leave me a comment when you have.
GOOD LUCK!
Disclaimer: I was given a free cookbook and one to give away to a fan for this review. All thoughts and opinions are my own.
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