MENU
 
 
 
 

  • Grilled Chicken with sweet and sour sauce

    1 vote
    Grilled Chicken with sweet and sour sauce
    Prep time:
    Cook time:
    Servings: 4
    by Saru
    168 recipes
    		 >

    Ingredients

    • Ingredients:
    • 8 skinless, boneless chicken breast halved
    • 1 pinch salt and ground black pepper to taste
    • 2 cups peach preserves
    • 3 tablespoons extra-virgin olive oil
    • 2 tablespoons soy sauce
    • 2 tbsp honey
    • 2 tbsp lime or lemon juice
    • 2 tablespoon finely chopped garlic
    • 1 tablespoon mustard
    • 4 ripe peaches, halved and stoned

    Directions

    1. Method:
    2. - Preheat grill for medium heat and lightly oil the grate. Season chicken breast halves with salt and black pepper.
    3. - Stir peach preserves, honey, olive oil,lime/lemon juice, soy sauce, garlic, and mustard in a bowl; season with salt and black pepper. Reserve about 1/2 cup peach sauce.
    4. - Place chicken on preheated grill; cook until golden brown, 6 to 7 minutes, then flip over.
    5. Continue cooking for 5 to 6 more minutes. Brush both sides of the chicken with peach sauce.
    6. Cook until no longer pink in the center and the juices run clear,about 4 to 5 more minutes.
    7. - Arrange peach halves cut side down on the grill. Grill for 2 minutes, flip, and brush with reserved 1/2 cup peach sauce. Continue to grill until peaches are tender, 3 to 4 minutes more.
    8. Serve grilled chicken topped with peach sauce and grilled peaches on the side.

    Similar Recipes

    Leave a review or comment