• Green Tea Cream Cheese Parfait

    1 vote
    Green Tea Cream Cheese Parfait
    Prep: 30 min Servings: 4
    by kristy
    41 recipes


    • 250gm cream cheese, softened at room temperature
    • 200gm icing sugar
    • 4 TB green tea powder
    • 150ml heavy cream
    • 6 pcs large graham crackers/digestive biscuit
    • 1 cup azuki /red beans, slightly pressed
    • extra green tea powder for garnishing


    1. beat cream cheese, sugar, green tea powder till well cooperated then set aside.
    2. now, whisk heavy cream till foamy & stiff then fold it into cream cheese mixture and blend till well mixed.
    3. crushed biscuit into fine crumbs one at a time, place one biscuit to each cups then spread on a layer of green tea mixture.
    4. top with some red beans and 1 tspn cracker crumbs, again cover it with a spread of green tea mixture. And keep refrigerated for 3 minutes to set.
    5. finally, decorate the top with with green tea powder and red beans when serving.

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    • kristy
      Thanks, ShaleeDP !
      • ShaleeDP
        Looks very different and yumm!

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