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Green Chilli Dip
An easy dip that goes well with butter crackers! Ingredients
- 2 8oz pkg cream cheese
- 1 7oz container greek yogurt
- 2 4oz cans green chillis
Directions
- Bring cream cheese to room temperature.
- Add yogurt and chillis.
- Mix well with a mixer until well blended.
- Serve with crackers.
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