• Giggly Jiggly Grape Fun

    0 votes


    • 1 pkt Flavored gelatin, (6 oz)
    • 1 1/4 c. Boiling water
    • 1 c. Red seedless grapes
    • 1 c. Green seedless grapes


    1. Dissolve gelatin in boiling water. Place grapes in an 8-inch square baking pan, spacing as proportionately as possible. Pour gelatin mix over grapes.
    2. Chill till hard. With table knife, cut gelatin into bite-sized pcs making sure there is a grape in each piece.
    3. for children; etc.
    4. Notes: Get a big box of jello, you favorite flavor.

    Similar Recipes

    Leave a review or comment