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  • Easy Homestyle Beef Stew

    2 votes
    Easy Homestyle Beef Stew
    Servings: 1
    by ShaleeDP
    1124 recipes
    >
    i like this recipe from knorr

    Ingredients

    • 1 lb. beef eye round roast, cut into 1-inch pieces
    • 2 Tbsp. all-purpose flour
    • 2 Tbsp. vegetable oil
    • 2 medium onions, chopped
    • 2 cloves garlic, finely chopped
    • 1 tub Knorr® Homestyle Stock - Beef
    • 2 cups water
    • 2 tsp. Worcestershire sauce
    • 4 cups baby red potatoes, halved
    • 3 carrots, sliced

    Directions

    1. Toss beef with flour; set aside.
    2. Heat oil in large saucepan over medium heat and brown beef. Remove beef from saucepot; set aside.
    3. Stir onions and garlic into same saucepot and cook, stirring frequently, until onions are tender, about 4 minutes. Stir in Knorr® Homestyle Stock - Beef, water, Worcestershire sauce and beef. Bring to a boil over high heat, stirring until Stock is melted. Reduce heat to low and simmer covered, stirring occasionally, 40 minutes or until beef is almost tender. Stir in potatoes and carrots and simmer an additional 40 minutes or until beef and vegetables are tender.

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    Reviews

    • Elaine
      This stew is delicious! It is exactly the same recipe my mom made when we were growing up far too many years ago. You might add a bay leave or two, optional.

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