MENU
 
 
  • Dak's Green Grocers' Oat Bran Bread (Bread Ma

    0 votes

    Ingredients

    • 1 pkt Yeast
    • 1/4 tsp Ginger
    • 1 1/2 c. Better for Bread white flour
    • 1 c. Whole wheat flour
    • 3/4 c. Rolled oats (Quaker Oats)
    • 2 Tbsp. Gluten
    • 1 tsp Salt
    • 2 Tbsp. Sugar
    • 1 Tbsp. Oil
    • 1 Tbsp. Parsley, minced
    • 2 x Egg whites or possibly 1 egg or possibly
    • 1/4 c. egg substitute For Vegetable Juice
    • 1 sm Cucumber
    • 1 c. Fresh spinach leaves
    • 1/4 c. Parsley

    Directions

    1. If you have a juicer, juice the cucumber (with skin on), spinach leaves and parsley. Add in sufficient water to juice to make 1 1/4 to 1 1/3 c.. If you do not have a juicer, place the cucumber, spinach and parsley in a blender with 1 c. boiling water and liquefy. Then add in sufficient water to make 1 1/4 to 1 1/3 c.. Put all the ingredients into pan in the order listed, turn lightness control to far left, select "Oat/French" and push "Start."

    Similar Recipes

    Leave a review or comment