MENU
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin by Roland Passot

9 votes
Prep 60 min - Cook 20 min
Daube de Boeuf

Daube de Boeuf by Ali El Safy

5 votes
Prep 60 min
Sunday Supper Beef Marengo

Sunday Supper Beef Marengo by myra byanka

1 vote
Prep 15 min - Cook 1 1/2 hours
Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks

Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks by Michael Leviton

3 votes
Classic Beef Bourguignon

Classic Beef Bourguignon by Salad Foodie

1 vote
Prep 30 min - Cook 1.5 hours
Merguez Egg benedict

Merguez Egg benedict by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Classic Beef Bourguignon - Crockpot Version

Classic Beef Bourguignon - Crockpot Version by Salad Foodie

1 vote
Prep 30 min - Cook 5 hours
Steak Au Poivre & Cognac Sauce

Steak Au Poivre & Cognac Sauce by B Innes

1 vote
Prep 15 min - Cook 30 min
BEEF BOURGUIGON

BEEF BOURGUIGON by charlene sherman

1 vote
Prep 30 min - Cook 65 min
Steak Au Poivre - Pepper Steak & Cognac Sauce

Steak Au Poivre - Pepper Steak & Cognac Sauce by B Innes

1 vote
Prep 10 min - Cook 30 min
Beef Tenderloin in Merlot with Shallots and Tail of Veal

Beef Tenderloin in Merlot with Shallots and Tail of Veal by Nazzareno Casha

1 vote
Prep 25 min - Cook 90 min
Fillet of beef au Poivre

Fillet of beef au Poivre by Nazzareno Casha

1 vote
Prep 10 min - Cook 8 min