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	Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012 by Salad Foodie 1 vote Prep 15 min - Cook 10 min
	TOMATO SAUCE FOR MEATBALLS OR PATTIES by Lillie Ann Passwaiter 1 vote Prep 5 min - Cook 5 min
	Simple fast salad with romaine, tomato and pickles by Helenscooking 1 vote Prep 10 min
	Baked Green Tomatoes by patricia smith 1 vote Prep 5 min - Cook 10 min
	Baked Green Tomatoes by patricia m. smith 1 vote Prep 5 min - Cook 10 min