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Cucumber Raita with Coriander Mint Chutney | Raita recipes | Dosakaya Perugu Pachadi
Raita is a dip where different veggies are mixed in yogurt and flavored with some spices. The recipe i am sharing today is the basic Cucumber raita with Coriander mint chutney. Its a great side for any spiced rice dishes, Pulav, Biryani, and for chapathi.
Combine the above ingredients with some water and grind to a smooth paste. The consistency of the chutney should be little thick.
Procedure:
Finely chop the cucumber, onion and tomato and place them in a bowl. Add the coriander mint chutney, yogurt and salt. Mix well and the raita is ready to be served,