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Creamy Hummus Dip
Prep: 5 min Servings: 10by Catherine Pappas920 recipes>Ingredients
- 15oz. can chick peas – drained
- 8 oz. yogurt
- 1 roasted jalapeño – with seeds
- 3-4 cloves garlic – roasted
- ½ tsp. salt
- ¼ tsp. red pepper flakes
- Juice of 1 lime
- 3-4 tbs. olive oil
Directions
- Combine all of the above in a food processor and process until smooth.
- Serve with your favorite chips or veggies.
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