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Creamy Goat Cheese Greek Zoodle Salad
Creamy Goat Cheese Greek Zoodle Salad is fun to make. Bursting with Mediterranean flavours. Makes the perfect side to any meal, especially in grilling season. Ingredients
- FOR THE SALAD:
- 1 pound zucchini (washed & spiralized)
- 8 ounces cherry tomatoes
- 4 ounces black olives (sun dried)
- 3 ounces goat cheese (crumbled)
- 2 tbsp fresh parsley (finely chopped)
- FOR THE DRESSING:
- 1/3 cup olive oil
- 2 1/2 tsp lemon juice
- 1/2 tsp sugar
- 1/8 tsp black pepper
- 1 tsp greek seasoning
Directions
- In a cup/bowl whisk together the dressing ingredients and set aside.
- Wash and spiralize the zucchini.
- Place into a bowl.
- Add all the other ingredients (except parsley).
- Add the salad dressing and toss.
- Garnish with the chopped parsley.
- ENJOY!!
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