All recipes » German » Winter » Bread
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Cocktail Rye Bread (with Bread Machine Dough-Making Option) by Salad Foodie
1 vote
Prep 20 min - Cook 25 min
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Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) by Salad Foodie
1 vote
Prep 30 min - Cook 25 min
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Runza (Meat & Cabbage Pies) by Bob Vincent
2 votes
Prep 2 hours - Cook 20 min
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Stollen by Chef Smith
1 vote
Prep 3 hours - Cook 40 min
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