All recipes » Appetizers & snacks » Irish
Irish Stew for a Crowd by K. Garner
1 vote
Prep 90 min - Cook 60 min
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Pan Seared Cod with Colcannon, Stout Reduction, and Cress Oil by Texanas Kitchen
1 vote
Prep 10 min - Cook 30 min
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Skinny Irish Pub Beef Stew for St. Patrick’s Day by Skinny Kitchen with Nancy Fox
2 votes
Prep 20 min - Cook 2 3/4 hours
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Irish brown bread by www.bakefest.blogspot.com
2 votes
Prep 10 min - Cook 60 min
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Corned Beef and Cabbage Egg Rolls by Nutrisystem The Leaf
1 vote
Cook 30 min
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Colcannon by The Farmers Wife
1 vote
Prep 45 min - Cook 30 min
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